Try this delicious Mango Mule with Vodka and Ginger Beer at your holiday party!
Ingredients
- 1 Copper Mule Mug
- 2 Tablespoons of Mango Agua Fresca Mix
- 1 cup Ginger Beer
- 2 ounces Vodka
- 1 Lime
- Frozen or Fresh Mango Pieces
- Ice
- 1 Mint Sprig
Instructions
- Add 2 tbsp of Mango Agua Fresca mix to glass
- Add the ginger beer
- Stir until dissolved (about 30 seconds)
- Add 2 ounces of vodka
- Add your fresh or frozen mango chunks. If using fresh, cut chunks into 1/2 inch cubes
- Add ice into the glass
- Garnish with a slice of lime, a slice of mango, and a sprig of mint